SABSOSA 2010
DATES FOR JUDGING AND PRESENTATION Judging - Sunday 19th September 2010 at the Holdfast Bay Bowling Club Presentation - Sunday 26th September, 12noon Wheatsheaf Hotel, George St Entries Close - Saturday 4th September Entry Fees are $5.00 per bottle, still the best value comp in Oz!
ENTRY FORM The 2010 entry form is on the EntryForm page. Please ensure the EntryForm is filled out correctly and it is attached to your bottle(s) with a rubber band. Place your entry fee into a sealed envelope and attach this to the bottle. Payment can be made by cash, cheque, or electronic banking (details are on the EntryForm).
DROP OFF POINTS Drop off points for this year are at: Beerbelly Brewing Equipment - contact Wayne or Amanda @ Unit 4/12 McGowan St, Pooraka, ph 08 7225 4555 Brewmaker Home Brewing - Contact Bill McBride @ 560 North East Rd, Holden Hill, ph 8369 3649 Competition Convenor - Trevor Stephens, phone 0418 820 609 to arrange a convenient time
SPONSORS AND SUPPORTERS
 | Coopers Brewery, McLaren Vale Beer Company, Wheatsheaf Hotel, Holdfast Hotel Belgian Beer Cafe Oostende, Andale Beverage Systems Grain and Grape, Better Bottle, Brewmaker Home Brew, Beer & Brewer magazine South Australian Micro Brewers Association Barossa Brewing Company (Greenock), Barossa Valley Brewing, Beard and Brau, Brew Boys Gulf Brewery, Lobethal Bierhaus, McLaren Vale Brewing Company, Steam Exchange Brewery U Brew-it, Woolshed Brewery, Yorke Brewing |  |
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SUBMITTING ENTRIES TO AABC 2010 BEING JUDGED THIS YEAR IN MELBOURNE Prizes are awarded for the best three beers in each category of SABSOSA and are invited to contend in the Australian Amateur Brewing Championship,(AABC). As usual SABSOSA will pack, post and pay delivery to the AABC. To be judged this year in Melbourne, coinciding with the second ANHC. Bring contending entries to to the trophy presentation, with entry costs.